Glossy, flavour-packed thick noodles, tender juicy prawns cooked just right and sweet, crisp vegetables. This Chinese-style prawn noodle stir fry is a delight to eat: quick, easy, healthy and perfect for a weeknight dinner. The key to a successful noodle stir fry is cooking the ingredients in the right order so each element finishes perfectly … Read more

Some time ago, my FarmHer friend Emily of R Family Farms and I were texting about creative ways to cook pork shoulder. Only a pig farmer and a foodie could have that kind of conversation, right? Everyone knows pork shoulder is perfect for shredded BBQ sandwiches, but it’s time to broaden the horizon. Below I’ve … Read more

I’m a BIG advocate of good fats, and butter is one of my favorites. If you include butter in your diet, choose grass-fed varieties whenever possible. Grass-fed butter provides higher levels of fat-soluble vitamins such as A, D, E, and K, along with beneficial minerals and a healthier fatty acid profile. For an extra layer … Read more

Butter Pecan Pound Cake Butter Pecan Pound Cake is a classic, richly flavored dessert with a tender, buttery crumb and the toasty crunch of pecans. This cake balances density and moisture without being overly sweet, making it ideal for afternoon tea, holiday tables, or simple family gatherings. The toasted pecans add a warm, nutty note … Read more

This one-pan garlic butter pasta is the quickest, simplest comfort food you can make—ready in about 10 minutes. Small pasta like ditalini is briefly toasted in butter to introduce a subtle nutty note, then simmered in broth and seasoned with garlic powder to produce a naturally creamy sauce without cheese. It’s a grown-up take on … Read more

I remember back in college when the office I worked at essentially shut down at 2 p.m. We were officially open until 4, but from 2 to 3 everyone gathered to watch General Hospital. The storylines felt larger than life and the characters always glamorous. After more than five decades on the air, that signature … Read more

These Salted Caramel Pumpkin Bars are a cozy fall dessert: pumpkin pie spice combined with rich caramel for a sweet, slightly salty finish. They come together quickly, look beautiful on a serving tray, and are perfect for parties or holiday gatherings. Salted Caramel Pumpkin Bars These pumpkin bars are like a handheld pumpkin pie with … Read more

This baked corned beef recipe is the simplest way to get tender, flavorful meat for your St. Patrick’s Day dinner. Season with the included spice packet, bake uncovered for the final hour, and enjoy juicy brisket with lightly crisped edges—no boiling, no fuss, consistently great results. Why You’ll Love This Baked Corned Beef Recipe Corned … Read more

This Crock Pot Moroccan Chicken recipe brings bright, fresh flavors to simple, everyday ingredients. It’s an easy, wholesome option for busy weeknights and works well if you’re aiming for lighter meals as the weather warms up. With spring and warmer days on the horizon, this Crock Pot Moroccan Chicken is a great way to introduce … Read more

All the flavor of the pizza you love, but in a low-carb, no-added-sugar version. Chicken topped with a simple homemade sauce, piled with cheese and vegetables — ditch the takeout and make this Supreme Pizza Chicken Bake recipe regularly. Links may be affiliate links. Pizza Chicken Bake I developed this Supreme Pizza Chicken Bake to … Read more